Palourdes bretonnes à déguster fraîches avec une goutte de citron ou cuisinées au four.

Spider crab (Maia squinado) is highly sought after by seafood lovers for its very fine and succulent flesh. In Brittany, it is often more appreciated than the crab.

Let yourself seduced by this traditional Breton recipe of Paimpol beans cooked with candied sausages! Our delicious Paimpol beans are 100% fresh and 100% artisanal, they are tender and melti in the mouth. They are guaranteed PDO, no colorings, no artificial flavors or preservatives.

Stainless steel oyster plate, ideal for a beautiful presentation of your oysters. Can fit up to 8 oysters with a central space for auces or lemon.