Mackerel fished on the coasts of Brittany combine delight tastes and healthy benefits. Rich in omega3, it is best enjoyed grilled or cooked in the oven with a tomato or apple cider sauce.
Palourdes bretonnes à déguster fraîches avec une goutte de citron ou cuisinées au four.
Spider crab (Maia squinado) is highly sought after by seafood lovers for its very fine and succulent flesh. In Brittany, it is often more appreciated than the crab.
A poeler à volonté avec vos poissons et vos viandes : Goûtez vite au plaisir des Haricots de mer des Algues Gastronomes !
Open your oysters with ease thanks to this wooden oyster opener, it can help you open your oysters easily and safely.
100% French manufacturing
Lobster, crab, prawns, shrimps, scampi, whelks : A delicious seafood platter to be enjoyed by 2 or more !
The pleasure of high quality smoked salmon. This read label scottish salmon is smoked by hand in Paimpol, on the north coast of Brittany.
Clams, winkles, prawns, shrimps, scampi, whelks, oysters, spider crab or crab : A delicious seafood platter to be enjoyed by 2 or more !
Treat yourself with a magnificent Breton lobster, also called the blue of Brittany, be sure to eat a product with an exceptional taste, 100% natural and low in calories. Packed in fresh seaweed for transport, it will be delivered fresh and alive !
Perfect as an appetizer or on a seafood platter, our grey shrimps are freshly cooked for you !
Cod is one of the most consumed fish, but it’s also one of the most appreciated by chefs ... Whole, this fish is very easy to prepare
Delicious sole prepared and ready to be cooked !
Cod is one of the most consumed fish, but it’s also one of the most appreciated by chefs ... Whole, this fish is very easy to prepare
Our langoustines are cooked in seawater using traditional cooking methods, which sublimates the taste of langoustines. Appreciated by all for their firm and tender flesh with a slightly sweet taste.
Port : Criée en ligne
Delicious and easy-to-prepare, “colin” is also known as hake, a highly appreciated fish containing little amount of bones.
Port : Criée en ligne
Delicious and easy-to-prepare, “colin” is also known as hake, a highly appreciated fish containing little amount of bones.
Spider crab (Maia squinado) is highly sought after by seafood lovers for its very fine and succulent flesh. In Brittany, it is often more appreciated than the crab.
Remove the skin, sides and center ridge and you get the best of monkfish: monkfish filets
A delightful skate wing steak, ideal for all your recipes!
Sole fillets are sought after by gourmets for their very fine taste
Très appréciée pour sa texture tendre, elle se consomme crue, en soupe, ou accompagne de manière originale et colorée toutes vos salades et plats préparés.
Le Haricot de mer est appécié en cuisine pour son goût raffiné et sa saveur iodée qui se marient trés bien avec les légumes, poissons, riz...Frit, il constitue un amuse-bouche original.
Le Kombu a un goût marin agréable. Si vous découvrez les algues, il est donc parfait pour vous !
Crue elle accompagne vos plats comme les salades de nos jardins. Cuite, elle développe une délicieuse saveur proche de celle des épinards.
La wakamé possède une saveur douce qui éveille les papilles et parfume particuliérement vos soupes, mais aussi vos salades et crudités.
Luximer,
We offer freshly caught fish from Brittany and delivered to you within 24h !
Buy your fish now, from our authentic online fish market.
All products are meticulously selected from the fish auction market on the same day your order is sent. They are then vacuum-packed and sent in auto-cooling parcels in order to guarantee high quality and freshness. Rediscover the pleasure of tasting freshly caught fish.