About us Blog
Online store of fresh fish and seafood
There is 0 item in your cart.
Salicornia cider vinegar will enhance your exotic pasta, rice and vegetable salads. Excellent with oysters, as a deglaze for fish, fish fillet marinades and marinades.
Ingredients : Cider vinegar* 5% 99% (cider vinegar, preservative: sodium bisulfite E222, cultured salicornia (salicornia) 1%.
Handcrafted in France.
Net volume 250ml