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Monkfish cheeks - 600g

33,08 €

(55,13 € / kg)

20 reviews

A noble fish with tasty flesh, monkfish is a very sought-after fish. Monkfish cheeks have a very fine texture and are undoubtedly the best pieces of this fish!

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En Stock : Expédié sous 24h

Monkfish (Lophius piscatorius) or angler fish is usually found on the coast of Brittany. Rather flat, this fish is recognizable by the wide and thorny head. The skin is brownish and without scale. Angler fishes live motionless, buried in the sea bed where they feed on gobies, on squids, on crabs or on dabs.

Monkfish is also one of the thinest fishes (0,79 % of lipids), it is equivalent to the sole, the hake or even the cod. Thus this fish is ideal for diet plans.

Monkfish tail contains numerous vitamins (in particular group B) and minerals (phosphor, magnesium, iodine, iron ...). All these properties make it a food of choice, as well for its flavor as for its postive impact on the body.

Nutritional Values (100g)

  • Calories : 70 kcal - 293kJ
  • Protein : 16,7g
  • Fat : 0,2 g
  • Cholesterol : 44,1 mg

Tasting

Monkfish cheek is probably the most sought-after piece of monkfish. Boneless, monkfish cheek is very easy to cook and divine to taste!

Fried, marinated cooked in spices, with vegetables or even in cream: monkfish cheek can be cooked in many ways for delicious recipes!

Idées recettes par ici :

Terrine de lotte à la tomate

Lotte à l'américaine

Marmitte du pêcheur

Curry de Lotte au lait de coco et aux poivrons

Diable des mers sur lames des ténèbres

Bouillabaisse rapide de Marseille

Fideuà (Paëlla valencienne)

Filets de lotte à l’aïoli safrané

Rouleau de lotte fumé, risotto au parmesan et son flan aux légumes

Saumonette au massalé, curcuma et lait de coco par Corinne

Marmite de lotte au curry vert par Eléonore

Rôti de lotte au jambon de Bayonne et au piment d’Espelette par Annie

Choucroute de la mer par Annie

Navarin de la mer et sauce chablis par Célia 

Joue de Lotte farcie au jambon de pays, sur un lit de pomme et figue

 

Weight: 600g, generaly 4 monkfish cheeks,  feeds 2 people

Fishing zone : Fished in Atlantic North-East. FAO 27-7 

Fishing Method : Trawl net or Nets, gill or Line

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4.9 /5

Based on 20 customer reviews

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Ludmilla C. published the 08/10/2019 following an order made on 29/09/2019

5/5

Parfait à recommander

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Ghislaine G. published the 29/08/2019 following an order made on 24/08/2019

5/5

Ras.

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Maryse C. published the 24/08/2019 following an order made on 05/08/2019

5/5

Très belles pièces en terme de poids : j'ai servi une pièce coupée en deux par convive car ce n'était pas le plat principal, sinon avec deux pièces par personne cela suffit.

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Ghislaine C. published the 24/08/2019 following an order made on 08/08/2019

5/5

parfait

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Jacky D. published the 20/07/2019 following an order made on 17/07/2019

5/5

parfait en brochette espagnole

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Franck L. published the 18/07/2019 following an order made on 12/07/2019

5/5

bien

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Pierre B. published the 01/07/2019 following an order made on 22/06/2019

5/5

un régal

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Christian C. published the 06/05/2019 following an order made on 02/05/2019

5/5

Top.tres bien

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Nathalie C. published the 22/04/2019 following an order made on 12/04/2019

5/5

produit goûteux

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Hugues Z. published the 05/01/2019 following an order made on 16/12/2018

5/5

Magnifique

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Virginie M. published the 10/12/2018 following an order made on 06/12/2018

4/5

bien mais non épluchées

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Evelyne L. published the 08/12/2018 following an order made on 02/12/2018

5/5

pas encore gouté

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André D. published the 22/11/2018 following an order made on 19/11/2018

5/5

Conforme à nos souhaits achete par une amie

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Marc P. published the 27/10/2018 following an order made on 23/10/2018

5/5

Parfait. Livraison rapide et soignée. Le produit a belle allure. Reste à le déguster.

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Martine D. published the 15/10/2018 following an order made on 10/10/2018

4/5

tendre

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Evelyne L. published the 09/10/2018 following an order made on 02/10/2018

5/5

excellent

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Chantal B. published the 04/10/2018 following an order made on 27/09/2018

5/5

fraicheur

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