(19,43 € / kg)
As an appetizer, on a seafood dish or even in a salad: these high quality winkles from Brittany will satisfy your taste buds !
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Warning: Last items in available !
The winkle (Littorina littorea) is a small edible marine gastropod with a brownish/black spiral shell. It is commonly found along the coasts of Brittany, attached to a rock sheltered from sea currents and wind. The winkle is a very popular choice for its tender and succulent flesh.
To prepare winkles, first wash them with cold water. Put them in a saucepan with water covering them over few centimeters. Add sea salt and herbs to flavor the cooking water. When water starts to boil, wait for 5 minutes, then drain.
Tip : Place algae in your cooking water to add a special taste to your winkles
Winkles can be served hot or cold according to your convenience.
Most often, winkles are served as appetizers, on a seafood dish, or with bread and butter. When taken out of the shell, they can be prepared in a sauce, fried with garlic or mixed in a salad.
Fishing Zone : Fished in atlantic North East FAO27-7 or FAO27-6
Fishing Method : Foot fishing
Emilie D. published the 10/06/2020 following an order made on 28/05/2020
Valerie A. published the 13/05/2020 following an order made on 04/05/2020
un peu trop petits
Michele R. published the 07/03/2020 following an order made on 28/02/2020
je les ai fait cuire un peu trop mais 'est de ma faute
Valérie B. published the 22/02/2020 following an order made on 06/02/2020
Je recommande pour un plaisir loin des côtes
Michele R. published the 10/01/2020 following an order made on 06/12/2019
Alain C. published the 01/12/2018 following an order made on 26/11/2018
Frais et de bonne grosseur
Adeline D. published the 13/10/2018 following an order made on 09/10/2018
La encore un pout le colis d'un kilo.
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