Description
Dans cette recette délicieuse et originale, le rouget barbet et sa saveur relevée sont adoucis par le saumon sauvage et une pointe subtile d'estragon pour le plaisir des «petits» comme des «grands».
Composition
Rouget barbet 33%, saumon 17%, crème, gros sel, épices, algues (agar agar, laitue de mer), estragon, poivre.
Poids net : 80g
Data sheet
- Poids
- 0.08 kg
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published the 18/03/2021
following an order made on 13/02/2021
excellent
published the 02/03/2020
following an order made on 12/12/2019
délicieuses
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