Bouchot mussels - 5 kg
Discover the delicious Bouchot mussels from the Bay of Saint-Brieuc in Brittany: a product raised with care using ancient techniques. It's also known for its small size.
Read moreBouchot mussels were first cultivated in 1235 by Patrick Walton, an Irish traveler who was shipwrecked near the Baie de l'Aiguillon in the Vendée. He set out to capture birds using nets attached to poles planted in the ground. He noticed the proliferation of wild mussels on these posts, and decided to name this farming method "bout mussels" and "choat": the wooden fence.
The mussels are bred in the Bay of Saint-Brieuc, a nature reserve in the Côtes d'Armor region. They are then harvested between June and March of the following year, to be enjoyed throughout this period.
Tasting :
To cook these little mussels, first clean them in clear water and sort out any that remain open after washing. Then place them in a sauté pan or casserole dish, covered, over low heat. Make sure you keep a close eye on the cooking process: the mussels are ready as soon as they start to open. Keep the mussels in their cooking juices to prevent dehydration.
To cook your mussels in white wine, simply add some to the pan before cooking. Marinières, with curry, Comté cheese, cream, mustard or Roquefort, the mussel recipes are as original and delicious as each other! More recipe ideas below...
Conservation :
Après cuisson, laissez tremper vos moules dans leur jus afin d'éviter qu'elles ne se déshydratent.
48h de conservation après les avoir cuites.
Vous pouvez les congeler deux mois maximum après les avoir cuites : enlever les moules de leurs coquilles, ajoutez un peu de citron et placez-les dans une sac sous vide.
Ingrédients :
Moules fraiches.
Allergène : mollusque.
Valeurs nutritionnelles pour 100g (cuites):
Énergie : 172 kCal
Protéines : 23,8 g
Lipides : 4,48 g
Glucides : 7,39 g
Eau : 61,15 g
Informations pratiques :
Comptez 800g de moules par personne pour un repas.
Lot de 5kg de moules de bouchot disponible dès aujourd'hui.
Livraison 24h après son expédition et dans un camion réfrigéré.
Elevée en France
Poids net : 5kg (6 personnes)
- Poids
- 5 kg
mauvaise étiquette sur le paquet
Excellentes !! Propres et fraîches !
très petite
Excellent produit, super frais
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Satisfied customers A team at your service
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Fishmonger online Since 15 years
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Producer Since 50 years
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Refrigerated delivery Respect of the cold chain