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Boutique de poisson frais et fruits de mer en ligne
- Fresh Fish
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Slices of monkifish tail - 200g
8,44 €Discover the pleasure of eating monkfish with this ready-to-cook portion. Stimulate your taste buds with the tasty and exquisite flesh of monkfish
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- Shellfish
- Crustaceans
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Crab claws - Cooked - Batch of 1kg
42,56 €De délicieuses pinces de tourteaux cuites à l'eau de mer : le meilleur du Tourteaux prêt à être dégusté !
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Brill
There are 3 products.-
37,82 € En Stock : Expédié sous 24hBrill - Whole fish - 1.2kgBrill landed in Brittany. One fish of 1.2kg suits 3 to 4 people.
37,82 €En Stock : Expédié sous 24h -
10,23 € 12,23 € En Stock : Expédié sous 24hBrill - Whole fish - 400gBrill landed in Brittany. One fish of 400g suits 1 to 2 persons.
10,23 € 12,23 €Reduced price!En Stock : Expédié sous 24h -
34,87 € 36,87 € En Stock : Expédié sous 24hBrill fillets - 600gBrill landed in Brittany. 600g portion suits 2 to 3 people.
34,87 € 36,87 €Reduced price!En Stock : Expédié sous 24h
The white, firm and fragrant flesh of the brill is highly sought after by gourmets, and is well worth the turbot. Like all flatfish, brill can be grilled, fried, braised, poached in court-bouillon. The ideal is to prepare the brill in the oven. It can be accompanied by various sauces, and its flesh matches perfectly with mashed sorrel.
The white, firm and fragrant flesh of the brill is highly sought after by gourmets, and is well worth the turbot. Like all flatfish, brill can be grilled, fried, braised, poached in court-bouillon. The ideal is to prepare the brill in the oven. It can be accompanied by various sauces, and its flesh matches perfectly with mashed sorrel.
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