Worked fresh and hand-packed, the sardines of this new preparation are accompanied by a sauce cooked from crushed and tomato paste, extra virgin olive oil, onions, a little vinegar and sugar, garlic, parsley, bay leaf, cloves, and a touch of pepper and chili. A delicious recipe to enjoy cold or as a starter.
Fresh sardines Sardina Pilchardus Walbaum (65%), water, concentrated and crushed tomatoes (43% of the sauce), extra virgin olive oil, vinegar*, onions, salt, sugar, aromatic plants (including garlic), spices.
The information in bold is intended for intolerant or allergic people. May contain traces of fish.
Nutritional values :
Calories: 613KJ / 147Kcal, proteins: 15.2g, carbohydrates: 2g including 2g sugars, fats: 8.6g including 2.3g saturated FA, salt: 1.2g.
Net weight: 115g