Mackerel fished on the coasts of Brittany combine delight tastes and healthy benefits. Rich in omega3, it is best enjoyed grilled or cooked in the oven with a tomato or apple cider sauce.
Palourdes bretonnes à déguster fraîches avec une goutte de citron ou cuisinées au four.
Spider crab (Maia squinado) is highly sought after by seafood lovers for its very fine and succulent flesh. In Brittany, it is often more appreciated than the crab.
A poeler à volonté avec vos poissons et vos viandes : Goûtez vite au plaisir des Haricots de mer des Algues Gastronomes !
Open your oysters with ease thanks to this wooden oyster opener, it can help you open your oysters easily and safely.
100% French manufacturing
5,59 €
(62,14 € / kg)
Cod terrine with beans from Paimpol PDO and pequillos (sweet pepper), a delicious mixture both subtle and bold. On small toast, fresh bread or as dips with raw vegetables, it will be perfect as a starter or for aperitif.
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4.4 /5
Based on 5 customer reviews
Charles Jean P. published the 18/02/2022 following an order made on 08/02/2022
RAS.
Anonymous A. published the 06/07/2021 following an order made on 20/06/2021
Super
Anonymous A. published the 18/03/2021 following an order made on 24/01/2021
bon produit, très agréable en tapas à partager à l'apéritif ou en gourmandise solo
Anonymous A. published the 27/02/2020 following an order made on 19/12/2019
Recette interessante.
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