Mackerel fished on the coasts of Brittany combine delight tastes and healthy benefits. Rich in omega3, it is best enjoyed grilled or cooked in the oven with a tomato or apple cider sauce.
Palourdes bretonnes à déguster fraîches avec une goutte de citron ou cuisinées au four.
Spider crab (Maia squinado) is highly sought after by seafood lovers for its very fine and succulent flesh. In Brittany, it is often more appreciated than the crab.
A poeler à volonté avec vos poissons et vos viandes : Goûtez vite au plaisir des Haricots de mer des Algues Gastronomes !
Open your oysters with ease thanks to this wooden oyster opener, it can help you open your oysters easily and safely.
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A prestige product with a unique flavor, Royal Lobster is the ultimate in marine luxury !
A prestige product with a unique flavor, Royal Lobster is the ultimate in marine luxury !
Rock lobster also know as Royal Lobster is mainly fished in Brittany. It is a delicacy of choice for its tasty meat. The lobster is prepared with its shell, it can be :
- Grilled: Cut the lobster in half lengthwise and simply grill in oven or on the barbecue.
- Cooked in court-bouillon: Put the lobster in boiling water and leave it to cook 25 ...
Rock lobster also know as Royal Lobster is mainly fished in Brittany. It is a delicacy of choice for its tasty meat. The lobster is prepared with its shell, it can be :
- Grilled: Cut the lobster in half lengthwise and simply grill in oven or on the barbecue.
- Cooked in court-bouillon: Put the lobster in boiling water and leave it to cook 25 to 35 minutes depending on the size.
Once cooked, It can then be enjoyed with mayonnaise or prepared Armoricaine style.