Mackerel fished on the coasts of Brittany combine delight tastes and healthy benefits. Rich in omega3, it is best enjoyed grilled or cooked in the oven with a tomato or apple cider sauce.
Palourdes bretonnes à déguster fraîches avec une goutte de citron ou cuisinées au four.
Spider crab (Maia squinado) is highly sought after by seafood lovers for its very fine and succulent flesh. In Brittany, it is often more appreciated than the crab.
A poeler à volonté avec vos poissons et vos viandes : Goûtez vite au plaisir des Haricots de mer des Algues Gastronomes !
Open your oysters with ease thanks to this wooden oyster opener, it can help you open your oysters easily and safely.
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Mackerel fished on the coasts of Brittany combine delight tastes and healthy benefits. Rich in omega3, it is best enjoyed grilled or cooked in the oven with a tomato or apple cider sauce.
Mackerel fished on the coasts of Brittany combine delight tastes and healthy benefits. Rich in omega3, it is best enjoyed grilled or cooked in the oven with a tomato or apple cider sauce.
Mackerels are caught by small Breton boats wish fishing lines or nets. Mackerel is a sensitive product that does not keep well. Eat it or prepare it as you receive the parcel ! You can also freeze the mackerel. Then keep them whole in order to keep the pulpit intact during freezing. Mackerel is a fish considered "fat" and is rich in omega 3, ess...
Mackerels are caught by small Breton boats wish fishing lines or nets. Mackerel is a sensitive product that does not keep well. Eat it or prepare it as you receive the parcel ! You can also freeze the mackerel. Then keep them whole in order to keep the pulpit intact during freezing. Mackerel is a fish considered "fat" and is rich in omega 3, essential for good cardiovascular health !