Mackerel fished on the coasts of Brittany combine delight tastes and healthy benefits. Rich in omega3, it is best enjoyed grilled or cooked in the oven with a tomato or apple cider sauce.
Palourdes bretonnes à déguster fraîches avec une goutte de citron ou cuisinées au four.
Spider crab (Maia squinado) is highly sought after by seafood lovers for its very fine and succulent flesh. In Brittany, it is often more appreciated than the crab.
A poeler à volonté avec vos poissons et vos viandes : Goûtez vite au plaisir des Haricots de mer des Algues Gastronomes !
Open your oysters with ease thanks to this wooden oyster opener, it can help you open your oysters easily and safely.
100% French manufacturing
Pas de sous-catégories
Ormeaux pêchés en Bretagne Nord. Ils mesurent au moins 9 cm. Produit disponible d'octobre à Avril pendant la période de pêche.
Lean fish with exellent nutritional qualities: the lemon sole is also delicious!
Cod is one of the most consumed fish, but it’s also one of the most appreciated by chefs ... Whole, this fish is very easy to prepare
Treat yourself with a magnificent Breton lobster, also called the blue of Brittany, be sure to eat a product with an exceptional taste, 100% natural and low in calories. Packed in fresh seaweed for transport, it will be delivered fresh and alive !
Highly saught-after fish, red mullet is a great classic of French haute cuisine. Try it at home : it is very easy to cook!
Turbot is a prestegious fish, it is one of the finest on the market.
Treat yourself with a magnificent Breton lobster, also called the blue of Brittany, be sure to eat a product with an exceptional taste, 100% natural and low in calories. Packed in fresh seaweed for transport, it will be delivered fresh and alive !
Treat yourself with a magnificent Breton lobster, also called the blue of Brittany, be sure to eat a product with an exceptional taste, 100% natural and low in calories. Packed in fresh seaweed for transport, it will be delivered fresh and alive !
Ormeaux pêchés en Bretagne Nord. Ils mesurent au moins 9 cm. Produit disponible d'octobre à Avril pendant la période de pêche.Ormeaux préparés par nos soins, manuellement !
Delicious fillets made from wild turbot fished in Britanny
Clams, winkles, prawns, shrimps, scampi, whelks, oysters, spider crab or crab : A delicious seafood platter to be enjoyed by 2 or more !
Cod is one of the most consumed fish, but it’s also one of the most appreciated by chefs ... Whole, this fish is very easy to prepare
Red mullet is a delicious little fish considered to be prestigious because of its amazing taste.
Lobster, crab, prawns, shrimps, scampi, whelks : A delicious seafood platter to be enjoyed by 2 or more !
Treat yourself with a magnificent Breton lobster, also called the blue of Brittany, be sure to eat a product with an exceptional taste, 100% natural and low in calories. Cooked only a few hours before the expedition, you will enjoy its unique flavor !
Treat yourself with a magnificent Breton lobster, also called the blue of Brittany, be sure to eat a product with an exceptional taste, 100% natural and low in calories. Cooked only a few hours before the expedition, you will enjoy its unique flavor !
Treat yourself with a magnificent Breton lobster, also called the blue of Brittany, be sure to eat a product with an exceptional taste, 100% natural and low in calories. Cooked only a few hours before the expedition, you will enjoy its unique flavor !
Healthy and delicious, the Lemon Sole fillet of is easy to cook and has a great taste.