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- Poissons Frais
John Dory Fillets - 400g
43,51 €Enjoy these delicious John Dory fillets. 600g of Jorn Dory suits 2 to 3 people.
- Shellfish
Scallops - Ready to cook - 400g
21,71 €Raffinées, succulentes, délicieuses : les qualificatifs ne manquent pas pour décrire ce délice que sont les Noix de coquilles Saint-Jacques !
- Crustaceans
Pink Shrimps - Cooked - 1kg
20,76 €The pink shrimp is the star of the appetizer also ideal for easy and delicious starters ! 30/50 pieces/kg
- Canning & Sauces
Sardines with organic olive oil * 6
21,23 € 21,23 €Traditional sardines with organic olive oil, made in a traditional way, the sardines are worked fresh and hand-filleted. Simple and delicious
- Edible Algae
- Wine
Gift voucher - 30€ to 100€
28,44 €Give your loved ones the opportunity to taste fresh seafood of their choice !
- Utensils
Seafood Tool Set - 14 pieces
21,58 € 21,58 €Oyster knife, crab cracker, seafood picks and crustacean curettes. In this beautiful wodden set of 14 pieces, you will find everything you need for a successful tasting.
100% French manufacturing!
Praires
There are 2 products.
18,86 € En Stock : Expédié sous 24hPraires - Live - 1kgPraires pêchées en Bretagne emballées dans un emballage protecteur pendant la livraison afin d'en garder toute leur fraicheur!
18,86 €En Stock : Expédié sous 24h
10,33 € En Stock : Expédié sous 24hPraires - Live - 500gPraires pêchées en Bretagne emballées dans un emballage protecteur pendant la livraison afin d'en garder toute leur fraicheur!
10,33 €En Stock : Expédié sous 24h
The praire or hard clam, is considered to be a high quality and very tasty shellfish, it can be found along the coast of Brittany. The hard clam can be eaten raw with a piece of bread and butter or simply with a few drops of lemon juice or even with some cider vinegar. With its compact and tasty flesh, it is also delicious when stuffed, or bak...
The praire or hard clam, is considered to be a high quality and very tasty shellfish, it can be found along the coast of Brittany. The hard clam can be eaten raw with a piece of bread and butter or simply with a few drops of lemon juice or even with some cider vinegar. With its compact and tasty flesh, it is also delicious when stuffed, or baked with a garlic butter.
