Praires 

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The praire or hard clam, is  considered to be a high quality and very tasty shellfish, it can be found along the coast of Brittany. The hard clam can be eaten raw with a piece of bread and butter or simply with a few drops of lemon juice or even with some cider vinegar. With its compact and tasty flesh, it is also delicious when stuffed, or bak...

The praire or hard clam, is  considered to be a high quality and very tasty shellfish, it can be found along the coast of Brittany. The hard clam can be eaten raw with a piece of bread and butter or simply with a few drops of lemon juice or even with some cider vinegar. With its compact and tasty flesh, it is also delicious when stuffed, or baked with a garlic butter.

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