• Chocolat au lait à la Dulse et au sarrasin torréfié - 100g

MILK CHOCOLATE WITH DULSE AND ROASTED BUCKWHEAT - 100G - Use-by date 10/30

Taste the originality of Christine Le Tennier's milk chocolate, enhanced by the marine notes of Dulse and the roasting of buckwheat seeds!

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€4.90

€4.64 VAT excluded

€49.00 / kg
Quantity not available
Description

Ingredients :
Milk chocolate (sugar, cocoa butter, milk powder, cocoa mass, emulsifier: sunflower lecithin (E322), vanilla flavor), roasted buckwheat 5%, dulse seaweed 2%. Cocoa: 35% minimum.

May contain traces of gluten, peanuts, nuts, sesame, fish and shellfish.

Storage :
At room temperature in a cool, dry place, protected from light before and after opening.

Nutritional values per 100g :
Energy: 2314 kJ (555 kcal)

Fat: 35g of which saturated fatty acids: 21g

Carbohydrates: 52g of which sugars: 47g

Protein: 8.1g

Salt: 0.25g

Data sheet
CLT-LA
30 Items
Poids
0.1 kg