Timut berry is commonly called grapefruit pepper even though it is a berry and not a pepper. Our black Timut berries are harvested in the southern regions of Nepal, more precisely in the Mahabharat mountains. Harvested when fully ripe, hence their dark color, they are dried naturally in the sun.
100% Black Timut Berries from Nepal.
Botany: Zanthoxylum armatum.
Net weight: 50g