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Haddock parmentier

5,59 €

(18,64 € / kg)

Discover this artisanal recipe of haddock parmentier, cooked in Brittany with generous pieces of haddock accompanied by mashed potatoes!

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Cooked in the workshops of Le Grand Lejon in Binic, Brittany, the delicious recipe of parmentier is inspired by the cooking of our grandmothers in Brittany: a mashed purée, chives, a little olive oil and real pieces haddock thus preserving all the flavor of the sea. The haddock is prepared in the rules of art, first salted then smoked in our workshops in Binic.

Compositon: water, haddock 15%, (smoked haddock, salt, coloring: annatto E160b) milk, potato flake, (spice, preservative, sodium disulphite, antioxidant: E320), hake, fresh cream, sunflower oil, garlic, chives, pepper.

Net weight: 300g

Packaged in a protective atmosphere

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5 /5

Based on 2 customer reviews

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Martine D. published the 16/03/2019 following an order made on 11/03/2019

5/5

Excellent

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Martine D. published the 15/10/2018 following an order made on 10/10/2018

5/5

super équilibrée

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