Salmon and Spinach parmentier

5,90 €

(19,67 € / kg)

Discover this delicious parmentier with salmon and spinach from Brittany, an original and generous alliance for a gourmet and balanced pleasure. Prepared in Binic in Brittany!

More details

Cooked in the workshops of Le Grand Lejon in Binic, Brittany, this original recipe of pie with salmon and spinach of Brittany will make you live a moment of unique gastronomy: with pieces of cod, potatoes and spinach of Brittany, all accompanied by a drizzle of cream

Ingredients : Salmon 16%, Brittany spinach 15%, cod 14%, water, milk, cream 10%, potatoes origin France 9 (contains preservatives: sodium disulphite), flakes of potato (contains: spice, preservative: sodium disulfite, antioxidant: E320), onions, sunflower oil, olive oil, salt, garlic, parsley, chives, pepper.

Net weight: 300g

Packaged in a protective atmosphere

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