Mackerel fished on the coasts of Brittany combine delight tastes and healthy benefits. Rich in omega3, it is best enjoyed grilled or cooked in the oven with a tomato or apple cider sauce.
Palourdes bretonnes à déguster fraîches avec une goutte de citron ou cuisinées au four.
Spider crab (Maia squinado) is highly sought after by seafood lovers for its very fine and succulent flesh. In Brittany, it is often more appreciated than the crab.
A poeler à volonté avec vos poissons et vos viandes : Goûtez vite au plaisir des Haricots de mer des Algues Gastronomes !
Open your oysters with ease thanks to this wooden oyster opener, it can help you open your oysters easily and safely.
100% French manufacturing
18,86 €
(26,64 € / )
Try these mackerel fillets marinated in Muscadet, a classic with boiled potatoes.
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4.7 /5
Based on 3 customer reviews
Anonymous A. published the 22/03/2021 following an order made on 15/03/2021
Très bons
Anonymous A. published the 17/04/2020 following an order made on 01/04/2020
Pas encore évalué
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